Dark Roast: 16 oz - Whole bean

$10.00

Category

Café Juan Ana is produced, roasted, and packaged in San Lucas Tolimán, Guatemala. Through our direct trade model, farmers receive above-market rates for their highest quality coffee. The area’s microclimate, altitude of 5,000-7,000 feet, and soil rich with volcanic ash makes for exceptional growing conditions, leading to exceptional shade-grown, 100% Arabica coffee.

Our expert team roasts the Dark just past the “second crack” for a deep flavor.

*Photo: View of San Pedro Volcano and Lake Atitlán in Sololá, Guatemala

Description

Café Juan Ana is produced, roasted, and packaged in San Lucas Tolimán, Guatemala. Through our direct trade model, farmers receive above-market rates for their highest quality coffee. The area’s microclimate, altitude of 5,000-7,000 feet, and soil rich with volcanic ash makes for exceptional growing conditions, leading to exceptional shade-grown, 100% Arabica coffee.

Our expert team roasts the Dark just past the “second crack” for a deep flavor.

*Photo: View of San Pedro Volcano and Lake Atitlán in Sololá, Guatemala

Additional information

Weight 1 lbs
Dimensions 3 × 2 × 6 in

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